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Roots & Roses

Serving the Greater Plymouth, New Hampshire Area
(603) 584-7709

A Plant-Forward Lifestyle has the Power to Heal

Owned and operated by Wendy Hills, Roots & Roses offers prepared plant-based meals, catering, cooking classes, and supper club events using locally-sourced produce from sustainable farmers.

Wendy has been teaching and coaching others how to eat healthily, lead an active lifestyle, and cultivate a stress-free living environment through mindfulness practices for more than 20 years.

As a plant-forward personal chef service, she understands how complicated it can be to know what to eat to stay nourished. Everywhere you turn, someone’s telling you something you “should” be eating or telling you about a “bad” food. Forget figuring out what to put on the plate-you already don’t have time (or the desire) to shop, prepare it, and clean it all up afterwards!

What does “plant-forward” mean?

Plant-based, plant-forward, and plant-rich eating means that the majority of the food on your plate comes from plant sources including fruits, veggies, legumes, whole grains, nuts, and seeds.

Plant-based and plant-forward have become trendy and commercialized which means, the labeling isn’t always telling you the truth, the whole truth, and nothing but the truth! We’re seeing highly processed, not-so-healthy products (you know, the plant-based “meats” and sauces with sketchy ingredients)! Roots & Roses, does plant-forward cooking differently so YOU can experience true nourishment and thrive. They use real ingredients and cook from scratch. Their produce is purchased locally, as much as possible, within a 20-mile radius. Roots & Roses creates with seasonality in mind and uses ingredients that are shelf stable with five whole food ingredients or less.

Roots & Roses make it easy to nourish, fuel, and thrive.

Clients appreciate their fully-prepared, locally-sourced plant-forward meals made with real ingredients and whole foods. Roots & Roses typically works with:
  • Individuals and families who lack time to prepare plant-based meals and want to have a private chef help them.
  • Those who aren’t sure where to begin on their plant-based journey.
  • People who are overwhelmed with information (and misinformation) on what they should be eating.
  • Organizations, social groups, book clubs who’re looking for a plant-based personal chef to create a one-of-a-kind dining experience that’ll be the envy of all their friends!
  • Folks who want to prepare plant-based meals of their own and are looking for the education and guidance to get started in the kitchen!

For more information

Visit the Roots & Roses website to learn more about their plant-based prepared meals, private chef experiences, and cooking classes.

Roots & Roses