Circuit Creek Meat is Central NH’s Local Source for Custom-Cut Meat
Whether you’re an individual or family seeking fresh, sustainably sourced meat, or a local farmer in need of professional livestock slaughtering and processing, Circuit Creek Meat provides honest, transparent services with no hidden fees.
Circuit Creek Meat is one of the few options available in central New Hampshire for local farms seeking livestock processing services. From live animals to custom cuts and vacuum packing, they provide a full range of services tailored to meet clients’ needs.
Quality Meat, Locally Raised:
Locally sourced beef, pork, and lamb is raised on a 100% vegan diet, ensuring healthy, sustainable meat. Circuit Creek Meat is committed to sourcing beef, pork, and lamb through trusted partnerships with local farms, including Hatchland Farm in North Haverhill, NH.
Freshness Sealed In:
All Circuit Creek Meat orders are vacuum-packed, which locks in the freshness by removing air, helping to preserve the natural flavors and quality of the meat.
Humane & Ethical Practices:
Circuit Creek Meat believes in treating all animals with respect. Rest assured knowing that the livestock they process is humanely dispatched in a calm, stress-free environment.
Clear, Fair Pricing:
Circuit Creek Meat offers straightforward pricing; their price per pound includes everything except for smoking.
Inquire Today
To purchase meat directly from Circuit Creek, or to request processing of your livestock, contact them today!
Circuit Creek Meat is currently classified by the USDA as a custom-exempt facility. Their facility is inspected by the USDA for sanitation and compliance, but does not have continuous USDA inspection. While they can sell direct to individual customers, they are not authorized for wholesale distribution. That means they cannot sell to restaurants, grocery stores, or for resale at farmers’ markets.
